The whole concept of energy bars is fantastic, isn’t it? We’re all busy people nowadays, it seems. We don’t have time to sit down and enjoy meals. We’re on the go, and we need a quick pick-me-up, an easy and preferably delicious way to get a boost of energy and fast.
Unfortunately, that first bite of most marketed energy bars inevitably tastes (and feels) like sawdust, has a strangely unnatural sweet taste (even though the package swears it’s organic-non-GMO-all-natural-etc.) and, when we finish it, we’re not feeling all that energetic!
Sound familiar? Then you’re ready to meet a whole new breed of energy bar. It’s tasty, it’s satisfying and it’s loaded with chocolate covered coffee beans from Hawaii.
Our Chocolate-Covered Coffee Bean Crunch is made of the finest-quality Hawaiian Ka’u coffee beans roasted to perfection. These beans are the crunchy secret that makes our energy bars effective and long lasting.
There are multiple benefits to using roasted coffee beans for your energy needs:
- High in antioxidants. Coffee beans have a high antioxidant content, and antioxidants work to fight the nasty free radicals in your body that are known to cause cancer.
- You get smarter. Or, at least your neurons will fire more efficiently and faster, which can help to make the most of your IQ.
- It’s chock full of nutrients. Who knew? Now you do. Coffee beans have a host of B-vitamins as well as potassium and manganese.
So, take all that beneficial goodness, coat it with high-quality chocolate and throw in a little mineral-rich sea salt and real vanilla? Now that’s the tastiest energy bar ever. You can give yourself a treat at the same time that you add a spark of energy to your day, and kiss those gross and flavorless energy bars goodbye.